Riga

Restaurant Entresol

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Restaurant
Entresol

So nice and cozy, and with a touch of excellence – such is the Entresol, the restaurant of Latvia’s most award winning chef Raimonds Zommers.

The Entresol, an elegant restaurant in downtown Riga, relies on the foundations of French cuisine. It is run by one of the most talented and celebrated Latvian chefs, Raimonds Zommers.

The food is characterized by freshness, seasonality, passion and artistic creativity. In addition to its classical menu, the restaurant offers something entirely new and unseen in Latvia – canapé. These are various snacks made mostly from locally grown seasonal and fresh products.

Butter fried pike pearch
with white bean puree, asparagus and wild garlic
16,50 EUR


Knapas
Fried pork medallions with hempseed dressing and celeriac.
Lightly salted trout with sorrel, radishes, and horseradish cream 9,50 EUR
RESTAURANT NEWS
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OPEN:
  • 12:00 – 23:00

CAPACITY:

  • 64

SPECIAL OFFERS:

  • Banquet service
  • Summer terrace
  • Wi-Fi
  • Children’s menu
  • Business lunch
assets/images/logos2/entresol_logo.jpg
Address:22 Elizabetes street, Riga
Phone:+371 20122220
Email:restaurant@entresol.lv
Site:home page



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Anonymous
Posts: 1
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Re:
Reply #1 on : Fri October 13, 2017, 20:47:03
Fantastic restaurant with polite and helpful staff. The food is amazingly good.